Chocolate Covered Strawberries Recipe

Name: Chocolate Covered Strawberries Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 12 servings
Ingredients: 12 large strawberries; 8 oz dark chocolate, chopped; 1 tablespoon coconut oil (optional); Sprinkles or chopped nuts (optional)

Highlighted under: Oven Planning

Indulge in the delightful combination of fresh strawberries and rich chocolate with our Chocolate Covered Strawberries Recipe. Perfect as a sweet treat for any occasion!

Created by

Questa Beaumont

Last updated on 2026-01-03T00:29:34.489Z

Chocolate Covered Strawberries are a classic dessert that combines the sweetness of strawberries with the richness of chocolate. These treats are perfect for romantic occasions, celebrations, or simply as a delightful snack!

Why You Will Love This Recipe
Rich chocolate flavor paired with fresh strawberries
Easy to make and perfect for any occasion
A healthy treat that satisfies your sweet tooth

The Perfect Treat for Any Occasion

Chocolate covered strawberries are a timeless treat that can elevate any occasion. Whether you're celebrating a birthday, anniversary, or simply want to indulge yourself, these delightful bites are sure to impress. Their vibrant red color and glossy chocolate coating make them a visually appealing addition to any dessert table.

This recipe is not only easy to make, but it also offers versatility. You can customize your chocolate covered strawberries with different types of chocolate, such as milk, dark, or white, and add toppings that suit your taste. From colorful sprinkles to crunchy nuts, the possibilities are endless!

A Healthy Indulgence

While desserts often come with guilt, chocolate covered strawberries strike a balance between indulgence and healthiness. Strawberries are packed with vitamins, antioxidants, and fiber, making them a nutritious choice. When paired with dark chocolate, known for its health benefits, you have a treat that not only satisfies your sweet tooth but also provides some nutritional value.

Enjoying chocolate covered strawberries can be a part of a balanced diet. The key is moderation. By making them at home, you control the ingredients, ensuring you get the best quality chocolate and fresh strawberries. This way, you can indulge without the guilt!

Tips for Success

To achieve the best results with your chocolate covered strawberries, ensure that your strawberries are completely dry before dipping them in chocolate. Any moisture can cause the chocolate to seize, resulting in a less-than-perfect coating. Pat them dry with a paper towel and handle them gently to maintain their shape.

When melting chocolate, use a microwave-safe bowl and heat in short intervals to avoid burning. Stirring between intervals helps to achieve a smooth consistency. If you're using coconut oil, it can help the chocolate to set with a nice shine and a firmer texture. Remember to work quickly when dipping, as chocolate can start to harden as it cools.

Ingredients

Gather all the ingredients before starting the recipe.

Ingredients

12 large strawberries
8 oz dark chocolate, chopped
1 tablespoon coconut oil (optional)
Sprinkles or chopped nuts (optional)

Ensure strawberries are washed and dried thoroughly before dipping.

Instructions

Follow these steps for a perfect batch of chocolate covered strawberries.

Melt the Chocolate

In a microwave-safe bowl, combine the chopped dark chocolate and coconut oil. Heat in the microwave in 30-second intervals, stirring in between, until smooth and fully melted.

Prepare the Strawberries

Wash the strawberries and dry them completely with a paper towel. Make sure there is no moisture as it can affect the chocolate coating.

Dip the Strawberries

Hold each strawberry by the stem and dip it into the melted chocolate, allowing any excess chocolate to drip off. Place the dipped strawberries on a baking sheet lined with parchment paper.

Add Toppings

If desired, sprinkle with sprinkles or chopped nuts while the chocolate is still wet.

Let Set

Refrigerate the dipped strawberries for at least 30 minutes, or until the chocolate is firm.

Enjoy your delicious chocolate covered strawberries!

Pro Tips

For a different flavor, try using white or milk chocolate instead of dark chocolate.

Serving Suggestions

Chocolate covered strawberries can be served on their own as a sweet treat or as part of a larger dessert platter. Pair them with other fruits or desserts for an elegant presentation. They make a great addition to a cheese board or as a topping for ice cream.

For special occasions, consider adding a drizzle of contrasting chocolate over the dipped strawberries for extra flair. Arrange them in a bouquet-style presentation for a stunning centerpiece that will wow your guests.

Storage Tips

To keep your chocolate covered strawberries fresh, store them in the refrigerator in an airtight container. They are best enjoyed within 1-2 days of making them. This ensures that the strawberries remain firm and the chocolate retains its gloss.

Avoid freezing chocolate covered strawberries, as the texture of the strawberries can change once thawed. If you do have leftovers, enjoy them as a quick snack or dessert to savor the delicious combination of chocolate and strawberries.

Questions About Recipes

→ Can I use frozen strawberries?

It's best to use fresh strawberries as frozen ones can become mushy after thawing.

→ How do I store chocolate covered strawberries?

Store them in an airtight container in the refrigerator for up to 2 days.

→ Can I use other types of chocolate?

Yes, you can use milk chocolate, white chocolate, or even flavored chocolates!

→ What can I add on top of the chocolate?

You can add sprinkles, crushed nuts, or even drizzle with a different type of melted chocolate.